So I have a new little herb garden with rosemary, thyme and oregano. Its got its own little pot, and its cute, and gives me great seasonings. Today I made a grilled cheese with rosemary and parmesan. First you get your bread, in this case I just used a french loaf I had around. Slice it thin and add your cheese, I used cheddar. Then when you add the butter to the pan also throw in a few rosemary leaves. Flip and repeat the seasoning. When its all toasted put a dash of pepper and fresh grated parmesan on it, and voilà you have amazingly tangy and robust grilled cheese!
Thursday, August 26, 2010
Friday, August 20, 2010
So lots happened this summer between moving, vacations, and weddings. It completely disappeared on me. Like poof, and summer was over! But besides that, it was a good summer, and at least I can't say it dragged. Here are some pics from Huntington. Me, Doug and Reina hiked up China Peak on one of the days. All I have to say is that it is much easier going up the ski lift in winter, than hiking it on foot in the summer heat. The others are sketches from the car rides, or relaxing on the beach each day by the lake.
Monday, August 2, 2010
So tonight my amazing friend Nastacia and me made some really good sushi. We had eight rolls in total which is alot of work but they turned out delicious! This was also my last time at Madonna Inn Swing for a while, so thanks to everyone who made the evening wonderful. All in all I could not have asked for a more perfect night :)